Yaki Narang Leaves powder 100g
Yaki Narang Leaves Powder 100g
Last updated: May 2026
Yaki Narang (Atalantia ceylanica) is a wild Sri Lankan herb traditionally used to support liver function, respiratory health and seasonal immunity. This 100% organic powder is grown and manufactured in Sri Lanka, and is easy to enjoy as a daily herbal tea or steam infusion.
What it traditionally supports
- Liver support
- Respiratory health
- Immune system support
- Digestive health
- Overall wellbeing
How to enjoy it
As a tea: Boil water, add a spoon of Yaki Narang powder, steep for 5 to 10 minutes, then strain and enjoy. For best results, use it twice a day.
As a steam: Add the powder to a pot of hot water, cover your head with a towel and lean over to let the steam reach your skin and airways.
Quality you can trust
100% organic, wild-grown and manufactured in Sri Lanka under BRCGS and FSSC 22000, alongside ISO 22000, GMP and HACCP.
Frequently asked
How often should I use it? Twice a day as a tea is ideal for a daily wellness routine.
What is the botanical name? Atalantia ceylanica. "Yaki Narang" is the Sinhala name.
Consult a healthcare professional before starting any new herbal routine, especially if you have a liver condition or take medication.
Is this right for you?
Ask Jivaka. It will tell you how Yaki Narang Leaves powder 100g fits your routine, the right dose and timing, and whether something simpler should come first.
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