Matcha Tea Powder - CEREMONIAL

Matcha Ceremonial (Japanese Origin – Highest Grade)

• Highest Quality: Pinnacle of Japanese green tea craftsmanship.

• Handpicked Leaves: Made from the youngest, most tender leaves harvested in early spring.

• Traditional Processing: Shaded, steamed, and stone-ground into an ultra-fine, silky powder.

• Appearance: Deep emerald green color with a luxuriously smooth texture.

• Flavor Profile:

  • Best enjoyed pure, whisked with hot water.

  • Delicate yet rich flavor with profound umami.

  • Naturally sweet, virtually no bitterness.

• Nutritional Benefits:

  • Highest concentration of L-theanine, chlorophyll, and antioxidants.

  • Promotes calm focus, relaxation, and vitality.

• Cultural Significance:

  • Traditionally reserved for Japanese tea ceremonies.

  • Symbolizes mindfulness, respect, and presence.

• Best Use:

  • Pure ceremonial tea preparation.

  • Not recommended for lattes, baking, or smoothies (to preserve delicate flavor).

• Positioning:

  • Ultimate expression of matcha quality and tradition.

  • Ideal for personal rituals, meditation, or cultural appreciation.

  • Represents luxury, authenticity, and mindfulness.

Origin: Japan

Flavor: Rich umami, naturally sweet, no bitterness

Best for: Traditional tea preparation, meditation, special occasions

Color: Deep, vibrant emerald green