Matcha Premium (Japanese Origin)
-
Authentic Source: Sourced from nutrient-rich tea fields of Japan, perfected over centuries.
-
Younger Leaves: Made from younger, shade-grown leaves (before harvest) to boost chlorophyll, amino acids, and nutrients.
-
Flavor Profile:
-
Vibrant green color & rich umami flavor.
-
Naturally sweeter and smoother than Chinese-origin matcha.
-
Reduced bitterness with a creamy, delicate taste and subtle earthy undertones.
-
-
Best Use:
-
Ideal for traditional tea whisking.
-
Perfect for lattes, iced matcha, and mindful daily rituals.
-
-
Nutritional Benefits:
-
Higher L-theanine and catechin content.
-
Strong antioxidant support.
-
Provides calm focus and steady energy without coffee crashes.
-
-
Traditional Craftsmanship:
-
Stone-ground by artisans for ultra-fine powder.
-
Whisks into a smooth, frothy layer.
-
-
Positioning:
-
Bridges affordability and luxury.
-
Suited for both daily enjoyment and special occasions.
-
Ideal for health-conscious individuals seeking both wellness and taste.
-
Origin: Japan
Flavor: Smooth, mildly sweet, less bitter
Best for: Daily tea, iced matcha, latte lovers who enjoy quality
Color: Deep, vibrant green